Letter by González-Salvado et al Regarding Article, "extravirgin Olive Oil Consumption Reduces Risk of Atrial Fibrillation: The PREDIMED (Prevención con Dieta Mediterránea) Trial"

  1. Gonzalez-Salvado, V.
  2. Raposeiras-Roubin, S.
  3. Gonzalez-Juanatey, J.R.
Journal:
Circulation

ISSN: 1524-4539,  0009-7322

Year of publication: 2015

Volume: 132

Issue: 10

Pages: e139

Type: Letter

DOI: 10.1161/CIRCULATIONAHA.114.012242 GOOGLE SCHOLAR lock_openOpen access editor

Sustainable development goals

Data source: Scopus