Legal regulations and consumer attitudes regarding the use of products obtained from aquaculture

  1. Gómez, B.
  2. Pateiro, M.
  3. Barba, F.J.
  4. Marszałek, K.
  5. Puchalski, C.
  6. Lewandowski, W.
  7. Simal-Gandara, J.
  8. Lorenzo, J.M.
Book Series:
Advances in Food and Nutrition Research

ISSN: 1043-4526

Year of publication: 2020

Volume: 92

Pages: 225-245

Type: Book chapter

DOI: 10.1016/BS.AFNR.2019.11.002 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus