Genotypic and phenotypic identification of olive cultivars from north-western Spain and characterization of their extra virgin olive oils in terms of fatty acid composition and minor compounds

1. Reboredo-Rodríguez, P.
2. González-Barreiro, C.
3. Cancho-Grande, B.
4. Simal-Gándara, J.
5. Trujillo, I.