Intestinal anti-inflammatory activity of combined quercitrin and dietary olive oil supplemented with fish oil, rich in EPA and DHA (n-3) polyunsaturated fatty acids, in rats with DSS-induced colitis

  1. Camuesco, D.
  2. Comalada, M.
  3. Concha, A.
  4. Nieto, A.
  5. Sierra, S.
  6. Xaus, J.
  7. Zarzuelo, A.
  8. Gálvez, J.
Journal:
Clinical Nutrition

ISSN: 0261-5614

Year of publication: 2006

Volume: 25

Issue: 3

Pages: 466-476

Type: Article

DOI: 10.1016/J.CLNU.2005.12.009 GOOGLE SCHOLAR

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