Comprehensive analysis of pigment alterations and associated flavor development in strip and needle green teas
- Zhang, Y.
- Yan, K.
- Peng, Q.
- Baldermann, S.
- Zhu, Y.
- Dai, W.
- Feng, S.
- Simal-Gandara, J.
- Fu, J.
- Lv, H.
- Lin, Z.
- Shi, J.
Revista:
Food Research International
ISSN: 1873-7145, 0963-9969
Ano de publicación: 2024
Volume: 175
Tipo: Artigo