Estimation of the Alcoholic Degree in Beers through Near Infrared Spectrometry Using Machine Learning

  1. Brais Galdo 1
  2. Daniel Rivero 1
  3. Enrique Fernandez-Blanco 1
  1. 1 Universidade da Coruña
    info

    Universidade da Coruña

    La Coruña, España

    ROR https://ror.org/01qckj285

Libro:
XoveTIC 2019: The 2nd XoveTIC Conference (XoveTIC 2019), A Coruña, Spain, 5–6 September
  1. Alberto Alvarellos González (ed. lit.)
  2. José Joaquim de Moura Ramos (ed. lit.)
  3. Beatriz Botana Barreiro (ed. lit.)
  4. Javier Pereira Loureiro (ed. lit.)
  5. Manuel F. González Penedo (ed. lit.)

Editorial: MDPI

ISBN: 978-3-03921-444-0,  978-3-03921-443-3

Año de publicación: 2019

Congreso: XoveTIC (2. 2019. A Coruña)

Tipo: Aportación congreso

DIALNET GOOGLE SCHOLAR lock_openAcceso abierto editor

Resumen

It is a fact that, non-destructive measurement technologies have gain a lot of attention over the years. Among those technologies, NIR technology is the one which allows the analysis of electromagnetic spectrum looking for carbon-link interactions. This technology analyzes the electromagnetic spectrum in the band between 700 nm and 2500 nm, a band very close to the visible spectrum. Traditionally, the devices used to measure are utterly expensive and enormously bulky. That is why this project was focused on a portable spectrophotometer to make measures. This device is smaller and cheaper than the common pectrophotometer, although at the cost of a lower resolution. In this work, that device in combination with the use of machine learning was used to detect if a beer contains alcohol or it can be labeled as non-alcoholic drink.

Fuente de los datos: Dialnet