Supercritical Fluid Extraction as a Potential Extraction Technique for the Food Industry †

  1. Perez-Vazquez, A.
  2. Barciela, P.
  3. Carpena, M.
  4. Donn, P.
  5. Seyyedi-Mansour, S.
  6. Cao, H.
  7. Fraga-Corral, M.
  8. Otero, P.
  9. Simal-Gandara, J.
  10. Prieto, M.A.
  11. Cassani, L.
Journal:
Engineering Proceedings

ISSN: 2673-4591

Year of publication: 2023

Volume: 37

Issue: 1

Type: Article

DOI: 10.3390/ECP2023-14674 GOOGLE SCHOLAR lock_openOpen access editor
Data source: Scopus