Publicacións en colaboración con investigadores/as de University of Pennsylvania (4)

2015

  1. New drugs from ancient natural foods. Oleocanthal, the natural occurring spicy compound of olive oil: A brief history

    Drug Discovery Today

2013

  1. Oleocanthal inhibits proliferation and MIP-1α expression in human multiple myeloma cells

    Current Medicinal Chemistry, Vol. 20, Núm. 19, pp. 2467-2475

2012

  1. Further evidence for the anti-inflammatory activity of oleocanthal: Inhibition of MIP-1α and IL-6 in J774 macrophages and in ATDC5 chondrocytes

    Life Sciences, Vol. 91, Núm. 23-24, pp. 1229-1235

2010

  1. Effect of oleocanthal and its derivatives on inflammatory response induced by lipopolysaccharide in a murine chondrocyte cell line

    Arthritis and Rheumatism, Vol. 62, Núm. 6, pp. 1675-1682