Publicaciones en las que colabora con Francisco José Tinahones Madueño (57)

2023

  1. Downregulated Adipose Tissue Expression of Browning Genes With Increased Environmental Temperatures

    The Journal of clinical endocrinology and metabolism, Vol. 109, Núm. 1, pp. e145-e154

  2. Evaluación sensorial de un suplemento nutricional oral específico para diabetes con aceite de oliva virgen extra en pacientes en riesgo nutricional y diabetes mellitus tipo 2: ensayo clínico doble ciego, aleatorizado, cruzado y multicéntrico (DIACARE

    Nutricion hospitalaria, Vol. 40, Núm. 4, pp. 686-691

  3. Impacto glucémico e insulinémico de un suplemento nutricional oral con AOVE específico para diabetes en pacientes en riesgo nutricional y con diabetes mellitus tipo 2: ensayo clínico, aleatorizado, doble ciego, cruzado y multicéntrico (DIACARE)

    Nutricion hospitalaria, Vol. 40, Núm. 4, pp. 692-700

  4. Nutritional ultrasound®: Conceptualisation, technical considerations and standardisation

    Endocrinologia, Diabetes y Nutricion, Vol. 70, pp. 74-84

  5. Phase angle and COVID-19: A systematic review with meta-analysis

    Reviews in Endocrine and Metabolic Disorders, Vol. 24, Núm. 3, pp. 525-542

  6. Phase angle as a marker of outcome in hospitalized pediatric patients. A systematic review of the evidence (GRADE) with meta-analysis

    Reviews in Endocrine and Metabolic Disorders, Vol. 24, Núm. 4, pp. 751-765

  7. Physical activity patterns in type 1 diabetes in Spain: The SED1 study

    BMC Sports Science, Medicine and Rehabilitation, Vol. 15, Núm. 1

2022

  1. Adipose tissue and blood leukocytes ACE2 DNA methylation in obesity and after weight loss

    European Journal of Clinical Investigation, Vol. 52, Núm. 2

  2. DNA methylome in visceral adipose tissue can discriminate patients with and without colorectal cancer

    Epigenetics, Vol. 17, Núm. 6, pp. 665-676

  3. Immunomodulatory effect of a very-low-calorie ketogenic diet compared with bariatric surgery and a low-calorie diet in patients with excessive body weight

    Clinical Nutrition, Vol. 41, Núm. 7, pp. 1566-1577

  4. Overhydration Assessed Using Bioelectrical Impedance Vector Analysis Adversely Affects 90-Day Clinical Outcome among SARS-CoV2 Patients: A New Approach

    Nutrients, Vol. 14, Núm. 13

  5. Phase angle and standardized phase angle from bioelectrical impedance measurements as a prognostic factor for mortality at 90 days in patients with COVID-19: A longitudinal cohort study

    Clinical Nutrition, Vol. 41, Núm. 12, pp. 3106-3114

2021

  1. 25-Hydroxyvitamin D status is associated with interleukin-6 methylation in adipose tissue from patients with colorectal cancer

    Food and Function, Vol. 12, Núm. 20, pp. 9620-9631

  2. An Epigenetic Signature is Associated with Serum 25-Hydroxyvitamin D in Colorectal Cancer Tumors

    Molecular Nutrition and Food Research, Vol. 65, Núm. 18

  3. Leading factors for weight gain during covid-19 lockdown in a Spanish population: A cross-sectional study

    Nutrients, Vol. 13, Núm. 3, pp. 1-12

  4. Transdiagnostic perspective of impulsivity and compulsivity in obesity: From cognitive profile to self-reported dimensions in clinical samples with and without diabetes

    Nutrients, Vol. 13, Núm. 12

2020

  1. Factors Accounting for Obesity and Its Perception among the Adult Spanish Population: Data from 1,000 Computer-Assisted Telephone Interviews

    Obesity Facts, Vol. 13, Núm. 4, pp. 322-332

  2. Impact of tumor line-1 methylation level and neoadjuvant treatment and its association with colorectal cancer survival

    Journal of Personalized Medicine, Vol. 10, Núm. 4, pp. 1-10

2019

  1. Association between serum 25-hydroxyvitamin D and global DNA methylation in visceral adipose tissue from colorectal cancer patients

    BMC Cancer, Vol. 19, Núm. 1

  2. Associations between neuropsychological performance and appetite-regulating hormones in anorexia nervosa and healthy controls: Ghrelin's putative role as a mediator of decision-making

    Molecular and Cellular Endocrinology, Vol. 497