Impact of fining agents on the volatile composition of sparkling mead

  1. Pascoal, A.
  2. Anjos, O.
  3. Feás, X.
  4. Oliveira, J.M.
  5. Estevinho, L.M.
Journal:
Journal of the Institute of Brewing

ISSN: 2050-0416,  0046-9750

Year of publication: 2019

Volume: 125

Issue: 1

Pages: 125-133

Type: Article

DOI: 10.1002/JIB.549 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus