A state-of-the-art review of the chemical composition of sugarcane spirits and current advances in quality control
- Lima, C.M.G.
- Benoso, P.
- Pierezan, M.D.
- Santana, R.F.
- Hassemer, G.D.S.
- da Rocha, R.A.
- Dalla Nora, F.M.
- Verruck, S.
- Caetano, D.
- Simal-Gandara, J.
Journal:
Journal of Food Composition and Analysis
ISSN: 0889-1575
Year of publication: 2022
Volume: 106
Type: Review