Fruit, vegetables, and legumes consumption: Role in preventing and treating obesity

  1. Crujeiras, A.B.
  2. Goyenechea, E.
  3. Martínez, J.A.
Book:
Bioactive Foods in Promoting Health

ISBN: 9780123746283

Year of publication: 2010

Pages: 359-380

Type: Book chapter

DOI: 10.1016/B978-0-12-374628-3.00024-4 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus