Antioxidant activities of hydroxytyrosol main metabolites do not contribute to beneficial health effects after olive oil ingestion

  1. Khymenets, O.
  2. Fitó, M.
  3. Touriño, S.
  4. Muñoz-Aguayo, D.
  5. Pujadas, M.
  6. Torres, J.L.
  7. Joglar, J.
  8. Farré, M.
  9. Covas, M.-I.
  10. De La Torre, R.
Journal:
Drug Metabolism and Disposition

ISSN: 0090-9556 1521-009X

Year of publication: 2010

Volume: 38

Issue: 9

Pages: 1417-1421

Type: Article

DOI: 10.1124/DMD.110.032821 GOOGLE SCHOLAR

Sustainable development goals