Publicaciones en colaboración con investigadores/as de Copenhagen University Hospital (5)

2011

  1. The effect of olive oil polyphenols on antibodies against oxidized LDL. A randomized clinical trial

    Clinical Nutrition, Vol. 30, Núm. 4, pp. 490-493

2010

  1. Olive oil and health: Summary of the II international conference on olive oil and health consensus report, Jaén and Córdoba (Spain) 2008

    Nutrition, Metabolism and Cardiovascular Diseases, Vol. 20, Núm. 4, pp. 284-294

2007

  1. Effect of olive oils on biomarkers of oxidative DNA stress in Northern and Southern Europeans

    FASEB Journal, Vol. 21, Núm. 1, pp. 45-52

2006

  1. The effect of polyphenols in olive oil on heart disease risk factors: A randomized trial

    Annals of Internal Medicine, Vol. 145, Núm. 5, pp. 333-341

2000

  1. Properties and units in the clinical laboratory sciences part XII. Properties and units in clinical pharmacology and toxicology (Technical report)

    Pure and Applied Chemistry