Publications by the researcher in collaboration with María Dolores Ballesteros Pomar (78)

2023

  1. Expert Consensus on Morphofunctional Assessment in Disease-Related Malnutrition. Grade Review and Delphi Study

    Nutrients, Vol. 15, Núm. 3

  2. Nutritional ultrasound®: Conceptualisation, technical considerations and standardisation

    Endocrinologia, Diabetes y Nutricion, Vol. 70, pp. 74-84

2022

  1. Aetiological diagnosis of hyponatraemia in non-critical patients on total parenteral nutrition: A prospective multicentre study

    Endocrinologia, Diabetes y Nutricion, Vol. 69, Núm. 3, pp. 160-167

  2. Continuity of care in disease-related malnutrition and nutritional medical treatment

    Endocrinologia, Diabetes y Nutricion, Vol. 69, Núm. 10, pp. 897-909

  3. Executive Summary of the Position Paper on the Use of Enteral Nutrition in Advanced Dementia

    Endocrinologia, Diabetes y Nutricion, Vol. 69, Núm. 10, pp. 878-887

  4. How the COVID-19 pandemic has affected the training of Endocrinology and Nutrition Residents. Results of a survey by the Spanish Society of Endocrinology and Nutrition

    Endocrinologia, Diabetes y Nutricion, Vol. 69, Núm. 3, pp. 219-226

  5. Multidisciplinary consensus on nutritional and metabolic therapy in enhanced recovery after abdominal surgery programs: NutRICA Project

    Endocrinologia, Diabetes y Nutricion, Vol. 69, Núm. 2, pp. 98-111

  6. Process of medical nutrition therapy

    Nutricion Hospitalaria, Vol. 39, Núm. 5, pp. 1166-1189

2021

  1. Analysis of hospitalizations in the population with diabetes with EHRead tools

    Endocrinologia, Diabetes y Nutricion, Vol. 68, Núm. 6, pp. 444-446

  2. The SEEN comprehensive clinical survey of adult obesity: Executive summary

    Endocrinologia, Diabetes y Nutricion, Vol. 68, Núm. 2, pp. 130-136

2020

  1. Postoperative enteral immunonutrition in head and neck cancer patients: Impact on clinical outcomes

    Endocrinologia, Diabetes y Nutricion, Vol. 67, Núm. 1, pp. 13-19

2019

  1. Clinical experience with different initial doses of tolvaptan in SIADH

    Nefrologia

  2. Development of hyponatremia in non-critical patients receiving total parenteral nutrition: A prospective, multicenter study

    Clinical Nutrition, Vol. 38, Núm. 6, pp. 2639-2644

  3. The appearance of malnutrition in hematological inpatients prolongs hospital stay: The need for nutritional surveillance during hospitalization

    Nutricion Hospitalaria, Vol. 36, Núm. 2, pp. 372-378

2018

  1. Terms, concepts and definitions in clinical artificial nutrition. The ConT-SEEN Project

    Endocrinologia, Diabetes y Nutricion, Vol. 65, Núm. 1, pp. 5-16

2017

  1. A comparative study between the implementation of the FRIDEX calibration and the NOGG guideline in the management of osteoporosis in routine clinical practice

    Reumatologia Clinica, Vol. 13, Núm. 5, pp. 258-263

  2. Appetite disorders in cancer patients: Impact on nutritional status and quality of life

    Appetite, Vol. 114, pp. 23-27

  3. Comparison of two nutritional screening tools to detect nutritional risk in hematologic inpatients

    Nutrition, Vol. 34, pp. 97-100

  4. Eficacia del soporte nutricional enteral tras el alta hospitalaria en pacientes con cirugía digestiva: Revisión sistemática

    Nutricion Hospitalaria, Vol. 34, Núm. 3, pp. 719-726

  5. Evidence-based recommendations and expert consensus on enteral nutrition in the adult patient with diabetes mellitus or hyperglycemia

    Nutrition, Vol. 41, pp. 58-67