Xesús
Feás Sánchez
Publicacións (58) Publicacións de Xesús Feás Sánchez
2024
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Peeking into the Stingers: A Comprehensive SWATH-MS Study of the European Hornet Vespa crabro (Linnaeus, 1758) (Hymenoptera: Vespidae) Venom Sac Extracts
International Journal of Molecular Sciences, Vol. 25, Núm. 7
2023
2022
2021
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Evolutionary and ecological pressures shaping social wasps collective defenses
Annals of the Entomological Society of America, Vol. 114, Núm. 5, pp. 581-595
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Human fatalities caused by hornet, wasp and bee stings in spain: Epidemiology at state and sub-state level from 1999 to 2018
Biology, Vol. 10, Núm. 2, pp. 1-13
2020
2019
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Impact of fining agents on the volatile composition of sparkling mead
Journal of the Institute of Brewing, Vol. 125, Núm. 1, pp. 125-133
2018
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Efeito de agentes clarificantes na composição volátil do hidromel
V Congresso Ibérico de Apicultura 2018, 1 a 3 Fevereiro 2018 Coimbra - Portugal: Livro de resumos (Universidade de Coimbra), pp. 74
2017
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Influence of fining agents on the sensorial characteristics and volatile composition of mead
Journal of the Institute of Brewing, Vol. 123, Núm. 4, pp. 562-571
2014
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Biological activities of commercial bee pollens: Antimicrobial, antimutagenic, antioxidant and anti-inflammatory
Food and Chemical Toxicology, Vol. 63, pp. 233-239
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Developments in the fermentation process and quality improvement strategies for mead production
Molecules, Vol. 19, Núm. 8, pp. 12577-12590
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Microwave assisted synthesis, crystal structure and modelling of cytotoxic dehydroacetic acid enamine: A natural alkaloid from Fusarium incarnatum (HKI0504)
RSC Advances, Vol. 4, Núm. 33, pp. 17054-17059
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Novel microwave-assisted synthesis of the immunomodulator organotellurium compound ammonium trichloro(dioxoethylene-o,o')tellurate (AS101)
International Journal of Molecular Sciences, Vol. 15, Núm. 2, pp. 3287-3298
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The Role of Honey and Propolis in the Treatment of Infected Wounds
Microbiology for Surgical Infections: Diagnosis, Prognosis and Treatment (Elsevier Inc.), pp. 221-234
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Use of propolis in the sanitization of lettuce
International Journal of Molecular Sciences, Vol. 15, Núm. 7, pp. 12243-12257
2013
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Effect of Erica sp. honey against microorganisms of clinical importance: Study of the factors underlying this biological activity
Molecules, Vol. 18, Núm. 4, pp. 4233-4246
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Effect of delayed icing on biogenic amines formation and bacterial contribution of iced common carp (cyprinus carpio)
Molecules, Vol. 18, Núm. 12, pp. 15464-15473
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Palynological, physicochemical, and microbiological attributes of organic lavender (Lavandula stoechas) honey from Portugal
Acta Alimentaria, Vol. 42, Núm. 1, pp. 36-44
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Triacylglyceride, antioxidant and antimicrobial features of virgin camellia oleifera, C. reticulata and C. sasanqua oils
Molecules, Vol. 18, Núm. 4, pp. 4573-4587